Easiest Pot Roast

Ingredients

• 3 pounds beef roast

• 6 potatoes

• 1 ½ cups baby carrots

• 1 yellow onion

• 2 stalks celery

• 3 cubes beef bouillon

• ½ cup water

Directions

• Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on top of roast and pour in water.

• Cover, and cook on low for 6 to 8 hours or High for 4 to 5 hours.

THANKS

By

Jennifer Miles

T10T