Cold Brew Iced Coffee

Ingredients

• 10 tablespoons coarsely ground coffee beans

• 32 fluid ounces cold water

• ice cubes

Preparation method

• Place the coffee grounds into the bottom of a 34-ounce or larger French press.

• Pour cold water over coffee grounds. Stir with a wooden spoon or chopstick until incorporated, 10 to 15 seconds.

• Place the French press in the refrigerator for 12 to 24 hours.

• Press down on the French press to separate water from coffee grounds. Divide coffee among 2 glasses; top with ice.

THANKS

By

rpitingolo

T10T